Taste Buds #2
“Taste Buds” is my way of sharing recipes (that are at least vaguely healthy) with those of you who are:
- Busy
- Food lovers
- Always looking for some new, easy, & (somewhat) nutritious recipes
Here are this week’s 3 options:
“Taste Buds” is my way of sharing recipes (that are at least vaguely healthy) with those of you who are:
Here are this week’s 3 options:
Well after an exhausting few days last week trying to get enough work done to make up for the short working week (there’s no free vacation!), I enjoyed an equally exhausting Thanksgiving holiday – or more of a non-Thanksgiving since I spent it in Montreal! So to start the week off lightly, I decided to…
Time for Step 2 of the “Beginner’s Medical Writing” series – a step-by-step guide to getting yourself started in freelance medical writing. Remember – this is not a “get rich quick” guide, but merely an extremely basic guide for those of you who are pondering branching into medical writing, but don’t quite know how to…
This week has involved our group finalizing numerous research abstracts that need to be submitted ready for this year’s AALAS meeting. So it’s been a very intestinal-oriented week. With somewhat of a helicobacter bias!
Although most kittens learn to use a litter box courtesy of their mother, some may need a helping hand from a new owner – especially those who may have been abandoned or orphaned. Here are some tips in an article that I wrote for The Pet Store Online. Join me on Facebook, Twitter, and LinkedIn
With heat warnings and advisories in effect in most states at the moment, and especially spreading east right now, it’s time to take action and ensure that your pets are protected from heat stress. SOME TIPS TO HELP KEEP YOUR PETS SAFE: Indoors Provide extra drinking water, especially if your home is not air conditioned…
I’ve just finished editing a huge hematology review article on erythropoietin, so it seemed fitting to create this week’s Wordle cloud from the work I did on that.
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I am so pathetic, Nicky. I used to cook and now I’m lucky to warm up a Tupperware. My husband cooks, but that’s always a one-course meal. We’ve completely capitulated on the niceties of dining. I will do it vicariously through you.
Oh Jacqui, that’s not pathetic! It’s just a consequence of a busy life. I’m often the same when I’m on my own, although I’m definitely more likely to cook at weekends when my boyfriend and I are together. I do always love finding new, easy recipes too! I’m certainly not someone who enjoys working in the kitchen for long periods of time! Speedy preparations are my favorites 🙂