It’s hard to believe we’re at the end of the second week in January already. How is it that time went by at a snail’s pace when I was a school kid, but these days I just blink and I’ve lost a couple of months!? Well, it’s been a busy…
Marketing by Warm Email Prospecting: Part II
Last week I mentioned that I’ve been listening to some webinars by Ed Gandia on warm email prospecting. I shared some of his thoughts about why he feels it is a useful marketing tool. This past week I listened to the remaining one in which he discusses what warm email prospecting…
Merry Christmas!
Merry Christmas to You All! s s I hope the holiday is a peaceful and festive one for all of you and your families. d
Marketing by Warm Email Prospecting: Part I
Right now I’m listening to some short webinars on Warm Email Prospecting by Ed Gandia of the International Freelancers Academy. I’m a big fan of email as a business communication tool, so I thought I’d share some of his thoughts here – they might appeal to some of you too. In a…
Conference Musings
I’ve been away from home for 10 days on a road trip of sorts. A 2,478 mile road trip to be exact, to Nashville and back. Last week I was attending the annual conference of the American College of Veterinary Pathologists there, and I’d been pondering ahead of time about driving instead…
Writing Medical White Papers
Most of last week, and this week, I’m busy traveling. Combined ACVP annual conference in Nashville, and Exam Committee duties too. I decided to take some extra time before and after so I could actually drive there and back. A long hike from Boston to Nashville, but it’s been worth…
The Spell Chequer
Well after an exhausting few days last week trying to get enough work done to make up for the short working week (there’s no free vacation!), I enjoyed an equally exhausting Thanksgiving holiday – or more of a non-Thanksgiving since I spent it in Montreal! So to start the week…
The Chemistry of Thanksgiving – 5: The Color Persimmon
“The Chemical Keys To Thanksgiving Dinner” This was a very interesting webinar that I joined in on last week, courtesy of the American Chemical Society’s “Joy of Science” Food Chemistry Series. The speaker was Dr Harold McGee, scientist and author of a regular column in the New York Times, “The Curious…
The Chemistry of Thanksgiving – 4: How To Make Those Sweet Potatoes Sweet
“The Chemical Keys To Thanksgiving Dinner” This was a very interesting webinar that I joined in on last week, courtesy of the American Chemical Society’s “Joy of Science” Food Chemistry Series. The speaker was Dr Harold McGee, scientist and author of a regular column in the New York Times, “The Curious…